Menu

(1)

The Season

  1. Tomatoes, raspberries, shiso Tomatoes, raspberries, shiso
  3. * Brown shrimps, green sauce, buckwheat * Brown shrimps, green sauce, buckwheat
  5. ** Mediterranean sea tuna, Belgian caviar ** Mediterranean sea tuna, Belgian caviar
  7. Catch of the day, mushrooms, hazelnuts, tansy Catch of the day, mushrooms, hazelnuts, tansy
  9. Wild duck, grapes, dogwood Wild duck, grapes, dogwood
  11. Plums Plums
  13. Belgian cheese selection Belgian cheese selection + € 10
  1. 4 courses (not available on Friday and Saturday evening) 4 courses (not available on Friday and Saturday evening) € 90, with wine pairing € 120
  2. * 5 courses * 5 courses € 115, with wine pairing € 155
  3. ** 6 courses ** 6 courses € 140, with wine pairing € 190
  4. 4 courses not available on Friday and Saturday evening 4 courses not available on Friday and Saturday evening
  6. Cheese instead of dessert Cheese instead of dessert + € 10
  7. Cheese as an extra dish Cheese as an extra dish € 20
  8. Dessert wine Dessert wine € 10–12
(2)

À La Carte

  1. Tomatoes,
    raspberries, shiso     Tomatoes,
    raspberries, shiso         € 40
  3. * Brown shrimps,
    green sauce, buckwheat     * Brown shrimps,
    green sauce, buckwheat         € 45
  5. ** Mediterranean sea tuna,
    Belgian caviar     ** Mediterranean sea tuna,
    Belgian caviar         € 60
  7. Catch of the day,
    mushrooms, hazelnuts,tansy     Catch of the day,
    mushrooms, hazelnuts,tansy         € 50
  9. Wild duck,
    grapes, dogwood     Wild duck,
    grapes, dogwood         € 50
  11. Belgian cheese selection Belgian cheese selection € 20
  13. Dessert Dessert € 20
(3)

Lunch

  1. Lunch menu Lunch menu € 55
  3. * with extra dish * with extra dish € 77
  5. Artichokes, labneh, pine nuts Artichokes, labneh, pine nuts
  7. * Brown shrimps, green sauce * Brown shrimps, green sauce
  9. Catch of the day, mussels, beans from Paimpol, laurel Catch of the day, mussels, beans from Paimpol, laurel
  11. Figs from Soliés Figs from Soliés
  1. Tomatoes, raspberries, shiso Tomatoes, raspberries, shiso
  3. * Brown shrimps, green sauce, buckwheat * Brown shrimps, green sauce, buckwheat
  5. ** Mediterranean sea tuna, Belgian caviar ** Mediterranean sea tuna, Belgian caviar
  7. Catch of the day, mushrooms, hazelnuts, tansy Catch of the day, mushrooms, hazelnuts, tansy
  9. Wild duck, grapes, dogwood Wild duck, grapes, dogwood
  11. Plums Plums
  13. Belgian cheese selection Belgian cheese selection + € 10
  1. 4 courses (not available on Friday and Saturday evening) 4 courses (not available on Friday and Saturday evening) € 90, with wine pairing € 120
  2. * 5 courses * 5 courses € 115, with wine pairing € 155
  3. ** 6 courses ** 6 courses € 140, with wine pairing € 190
  4. 4 courses not available on Friday and Saturday evening 4 courses not available on Friday and Saturday evening
  6. Cheese instead of dessert Cheese instead of dessert + € 10
  7. Cheese as an extra dish Cheese as an extra dish € 20
  8. Dessert wine Dessert wine € 10–12
  1. Tomatoes,
    raspberries, shiso     Tomatoes,
    raspberries, shiso         € 40
  3. * Brown shrimps,
    green sauce, buckwheat     * Brown shrimps,
    green sauce, buckwheat         € 45
  5. ** Mediterranean sea tuna,
    Belgian caviar     ** Mediterranean sea tuna,
    Belgian caviar         € 60
  7. Catch of the day,
    mushrooms, hazelnuts,tansy     Catch of the day,
    mushrooms, hazelnuts,tansy         € 50
  9. Wild duck,
    grapes, dogwood     Wild duck,
    grapes, dogwood         € 50
  11. Belgian cheese selection Belgian cheese selection € 20
  13. Dessert Dessert € 20
  1. Lunch menu Lunch menu € 55
  3. * with extra dish * with extra dish € 77
  5. Artichokes, labneh, pine nuts Artichokes, labneh, pine nuts
  7. * Brown shrimps, green sauce * Brown shrimps, green sauce
  9. Catch of the day, mussels, beans from Paimpol, laurel Catch of the day, mussels, beans from Paimpol, laurel
  11. Figs from Soliés Figs from Soliés